We had the day off so came home and made pancakes with hickory syrup from the Apple Butter Festival last week.
For dinner we had some pork and mashed potatoes with gravy from the meal prep place and leftover red cabbage with apples.
It was pretty good!
I placed an order for my favorite apples and some winter squash from a local place that partners with local farms. It’s a big minimum order but I can’t find my apples elsewhere
Rachel Eats Dinner 