I did an Aldi shop in the morning to help stock the river house and get some staples for home. Then I dropped that off and some items that needed to go there and stopped at Costco on my way back.
For lunch we had a crab corn quiche from the meal prep place. It was really good! Sometimes quiche doesn’t reheat well but this did.
Then I took a nap in the hammock with my noise blocking headphones.
For dinner I had eggplant rollatini from the same place and some Costco bread. I like that they switched to one two-pound loaf instead of two one-pound, you get better slices that way.
Matt had their bang bang salmon and rice and added some broccoli. I like their meals but I find it odd that some of them aren’t complete meals. How hard would it be to add some veg to that rice? Some are but not all.
Rachel Eats Dinner 