This morning we went to the conservatory. The palm is growing through the roof and the orchid room smelt of prosciutto or that Westphalian ham we used to get the German deli before it closed. Like floral, salty meat.
Then I got fancy fries and Matt got something from the kabob place nearby but my fries were done right away and his food took forever so I didn’t eat much of mine. Nothing worse than soggy fries you can’t really reheat.
Matt made cheeseburger inspired meatloaf and these lemon smashed potatoes. Then we had the rest of the pineapple, for health. Lots of leftovers.
Since we are doing Easter at home this teat I placed an order for pick up at Target for tomorrow for Easter candy. Jelly Belly has some fun flavors this year!
Rachel Eats Dinner 