daily recap · repurposing leftovers · what we ate

Day 1386: Boxing Day

I wish Boxing Day was more of a thing here! Why don’t we get fun Christmas specials of our favorite shows either?

Matt had to work but it’s an at home week for the holidays and it was slow. He made us scrambled eggs and ham for lunch with English muffins.

For dinner I made a pork loin and heated up the leftover cabbage and potato gratin. Leftover cake for dessert!

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