Another day of French mysteries and knitting.
We also decorated the tree!
For lunch we had turkey sandwiches.
For dinner Matt made a pork rib roast, potato kugel with the leftover mashed potatoes from Thanksgiving and sauerkraut. So good! I’ve never seen a pork rib roast before but Matt got it at Aldi the other day. We always feel like we should get the weirder cuts and specials so they keep selling them. It was really good but took a lot longer to cook than the cooking estimates we found online suggested.
Now I need to figure out what to do with these leftovers!
