daily recap · what we ate

Day 1216: Tots

This morning we got up bright and early and drove all the way down to Hyattsville to take a cable knitting class. It was really good!

We came back and heated up the pulled pork we got yesterday and had it on the rolls we got on the side with some chips and homemade coleslaw. There was so much meat we saved some for another meal.

We ended up napping then we had hot dogs, salad and tots for dinner. I like to plan something super easy when we have to go out of town for something, traffic is awful here. We didn’t hit much but it is not uncommon for what should be a 45 minute trip to turn into 2+ hrs. Lots of narrow highways and few exits the closer to get to DC.

I spun the wool we carded yesterday. I think tomorrow is a “rest day” for the real Tour de France so not sure if I’m resting or not. I wish there was a rest day this weekend! It was a little rough doing two classes and then coming home and doing more fiber arts.

Even though we had a good time at both classes, unless the classes are magically closer to where we live, two days in a row of learning new skills and all that driving was a bit much.

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