daily recap · what we ate

Day 1211: Smoked Meat

Matt really showed off today! He made spam musubi with a perfect rolled omelette layer for lunch.

He made rye sauerkraut bread in the bread machine which we had with the beef roast he smoked and some green beans and mushrooms.

The meat was so good! We both had major doubts but it turned out perfect.

I got stung by a bee on the top of my foot so walking isn’t great. Managed to watch some French tv and spin 3 oz of wool for Tour De Fleece.

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